Grilling Recipes

The Springtime Grilling Series is back, and we're starting off with a bang with Curry-Ginger Lamb Chops with Apricot-Lime Sauce. These delicious lamb chops are rubbed with an Indian-inspired paste and sauce, giving them a wonderfully spicy, earthy flavor. The Apricot-Lime Sauce balances the heat perfectly and makes for a delicious, festive meal. Grill some up for a day of Easter joy and fun!

With only four teams left fighting and clawing to greatness, March Madness accelerates to the final buzzer! Grillsanity presents Spicy Grilled Burgers as our own stomp-down. With a tremendous flavor, scorching heat, and an unexpected dash of sweetness, we boldly challenge you to fight for glory. Maple syrup is the sixth man in this team, providing balance and an addictive taste. Assemble your squad of ground chuck, spicy pork sausage, garlic, red and yellow pepper, and onion. Grill like there's no tomorrow, and enjoy these fantastic burgers!

Grillsanity continues with over-the-top game-day food to keep your tourney-watching extravaganza going! This Caribbean Jerk Chicken recipe is a spicy, bold, and incredibly addictive dish that brings sizzling excitement to your senses, making it the perfect pairing for your March Madness festivities. The essence of Jamaica's famous jerk sauces is captured with this fiery and fragrant grilled chicken. Grab your favorite iced beverage, fire up the grill, and get ready for the madness in your mouth and on the court.

Grillsanity is back with March Madness to get you through the epic flurry of games! Grilled Picadillo Poppers will help you fulfill your God-given responsibility to provide righteous fuel for all that game-watching. Rich in flavor and texture, these jalapenos feature a filling of ground beef, onion, raisins, green olives, cheese, and sherry. So fire up the grill, invite friend or foe, and make known your mad skills as we watch our brackets crumble.

The madness will come... It cannot be abated... March Madness and Grillsanity are back with three weeks of fun with the grill, friends, and competition to see who wins the big dance. To start it off, we are going big with Grilled Jalapeno Ribs, a delicious and spicy addition to your game-day grilling repertoire. So fire up the grill, fill out your brackets, embrace the madness, and grab plenty of napkins.

It's time to start celebrating Saint Patrick's Day, which is known for parties, parades, drinking, and prominent displays of green. Our spin on the most popular St. Patrick's Day meal is Grilled Corned Beef. Grilling the meat releases more aromatics and flavor than boiling. This recipe is straightforward to follow, and the end result is a juicy, tender slice of corned beef that will go with any occasion.

St. Patrick's Day is a few weeks away, and we are starting early to get you ready for the day of green and feasting. St. Pat's Lucky Cow on a Bun is a recipe for a St. Patrick's Day burger packed with flavor. The beef patty is topped with Russian dressing, corned beef, Swiss cheese, and braised cabbage. Check out this delicious and indulgent way to celebrate the holiday.

Skirt steak is a delicious and tender cut of meat perfect for grilling. The Warm Winter Grilling Series is here to show you that grilling doesn't stop in the winter with terrific recipes to keep you grilling when the weather is cold outside! This recipe for Sweet Onion-Marinated Skirt Steak is simple, succulent, and ideal for wintertime because it can be prepped and cooked in just 30 minutes.

Looking for a romantic, impressive dish to make for Valentine's Day? Look no further than Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter from our Valentine's Day Grilling Series. This decadent combo is easy to make, sure to satisfy your seafood craving, and a perfectly lavish meal for a magical night. The best part? It's perfect for any home chef.

The Super Bowl Grilling Series is back, and this time we're smoking pork ribs with an Asian spice rub. With a three-phase attack, these smoky ribs fall off the bones. The dry rub and sweet-spicy sauce combine to make the ribs are moist, caramelized, and delicious. There's nothing quite like watching your team play in a win-or-go-home game while eating delicious barbecue, so grab the grill and get ready for some football with the Super Bowl Grilling Series.

The big game is rapidly approaching, but the meals are already a vital component of the spectacle. The Super Bowl Grilling Series continues with Grilled Artichokes with Creamy Butter Dip - a more sophisticated alternative to chips and dip. The artichokes are soaked in lemon water, steamed, and charred on the grilled. This dish is delicious, but its simplicity all says something about the quality of the ingredients. So get ready, drink a cold beverage, and prepare to go crazy as your team runs up and down the field while you indulge in the heavenly delights of the Super Bowl Grilling Series!

As we progress through the winter playoffs, the Super Bowl Grilling Series continues to roll with unique grilled foodie ideas for your game day menu. Grilled Pork Tenderloin Sandwiches with Vidalia onion barbecue sauce are perfect for tailgating or the backyard. You can make the sweet and tangy barbecue sauce ahead, and the tenderloin receives a simple rub. Finish with arugula, which adds a fresh and peppery edge that aptly counters the sweetness of the barbecue sauce.